Upgrade your Outdoor Kitchen to include the revolutionary design of the patented Salamangrill which cooks with a gas infrared burner mounted over the cooking grid. The burger generates 1700 degrees of heat at the burner surface in 90 seconds. This unique cooking style retains juices and flavor without flare ups
-
"Four level position carriage cooks:
- Pizza in 4 minutes
- 1 1/2 inch steaks un 6 minutes
- Fish in 6 minutes
- Chicken in 6-8 minutes
- 13"" Pizza Stone included"
-
"15,000 BTU infrared burner
- Patented technology"